• Anise useful properties and contraindications. Medicinal plants during pregnancy. To normalize the gastrointestinal tract

    Many people believe medicinal herbs an absolutely harmless alternative to pills, with almost no contraindications. However, this is not entirely true: it is enough to recall that such potent substances as morphine, atropine or cardiac glycosides are isolated from plants. Therefore, it is impossible to use them haphazardly, especially during pregnancy.

    All expectant mothers are well aware that many pills are contraindicated in their position. The same applies to medicinal herbs: many of them have an abortive effect, others are simply contraindicated due to the harmful effect on the baby, but there are also very useful ones.

    At the same time, the herb, which is categorically contraindicated during pregnancy, can be very useful after. Before starting treatment with a seemingly harmless herb, you should carefully understand its effect on pregnancy. We will try to help you with this!

    Plants contraindicated during pregnancy

    Adonis- in large quantities can cause

    calamus marsh(sabelnik) - has a tonic effect, during pregnancy is contraindicated

    Aloe (agave)- causes a rush of blood to the pelvic organs, and can cause a threat of miscarriage. Especially dangerous after the 6th month of pregnancy

    Anise-may cause uterine bleeding

    Arnica- increases blood viscosity, contraindicated during pregnancy, but after childbirth may be useful

    Barberry- in large quantities increases blood clotting, which is undesirable during pregnancy. Barberry leaf tincture has an abortive effect

    Cornflower blue- increases blood clotting, contains substances similar to cyanides that adversely affect the fetus

    Highlander(all types) - increases the tone of the uterus

    Galega officinalis(goat's rue) - acts abortively

    Elecampane- contraindicated due to the strong ability to increase immunity, which can adversely affect the fetus or lead to miscarriage

    sweet clover- contraindicated due to abortive effect

    Oregano- categorically contraindicated during pregnancy due to the ability to greatly increase the tone of the uterus. But after childbirth, it will be very useful: just now its ability to strengthen uterine contractions will come in handy, and besides, it improves milk secretion.

    Ginseng- excites the nervous system, increases blood pressure, can worsen the course of late toxicosis or cause it

    strawberries- increases the risk of allergic reactions, including in the unborn baby. Not recommended during pregnancy

    Hyssop officinalis- can increase blood pressure, increase uterine tone

    white willow- has an aspirin-like effect, and it is contraindicated in pregnancy due to many side effects

    Calendula- acts abortively. Cannot be used internally

    red clover- can affect the hormonal background and increase the tone of the uterus

    Nettle

    Burnet- increases blood clotting, not recommended

    Buckthorn brittle(bark) - used as a laxative, contraindicated during pregnancy, especially for long-term use

    Kelp(seaweed) - impairs the absorption of calcium, in large quantities can cause an overdose of iodine

    Lovage officinalis- is part of many spices used in cooking. During pregnancy, it is contraindicated due to the property to increase the tone of the uterus.

    Juniper- berries contain a lot of essential oils, contraindicated during pregnancy

    Mordovnik- increases the tone of the uterus and other muscles, negatively affects well-being future mother

    Hellebore- contains cardiac glycosides, may have a negative effect on the fetal heart

    Digitalis- contains highly toxic cardiac glycosides, strictly contraindicated

    Comfrey-increases uterine contractions

    male fern- toxic, acts on a hormonal level, can lead to miscarriage

    Shepherd's bag- thickens blood, impairs blood circulation in the uterus and placenta

    Primrose officinalis-increases uterine contractions

    Parsley garden- increases the tone of the uterus. In small quantities as a seasoning - it will not harm, but pregnant women should not eat a lot of parsley

    Tansy- acts abortively, which is why it is even used by some to cause a miscarriage at home. Renders harmful effect on the fetus, increases the likelihood of congenital diseases in the child

    Peony evasive- acts abortively

    Prolomnik northern- abortive action, has a contraceptive effect

    Pulsatilla high(sleep-grass) - causes miscarriage and premature birth. But during childbirth it helps - reduces pain and intensifies contractions

    Rhubarb- impairs the absorption of calcium, so the use is undesirable either during pregnancy or during feeding. In addition, rhubarb increases the tone of the uterus and increases its contractions, which can provoke a miscarriage.

    garden radish- undesirable because it causes bloating, especially in large quantities. After childbirth has the ability to increase the amount of milk

    Ruta odorous- used when menstruation is delayed, not recommended during pregnancy, as it can cause bleeding

    Celery- has a strong diuretic effect, it is not used in pregnant women due to the ability to disrupt the salt balance

    Senna(cassia) - laxative, abortive

    Licorice- increases pressure, can cause swelling, increases the likelihood of developing late toxicosis

    pine buds- lowers blood pressure, increases blood clotting

    Sophora thick-fruited(gorchak) - not used during pregnancy, but helps in childbirth

    Ergot- very poisonous, increases the tone of the uterus, increases its contractions, causes fetal hypoxia

    creeping thyme(thyme) - in large doses can have an abortive effect

    yarrow- increases blood clotting, affects the menstrual cycle

    dill- may be useful when planning pregnancy, but during it is contraindicated, because it causes flatulence and spasms in the intestines, it can increase the tone of the uterus. Increases the amount of milk during breastfeeding.

    Chaga (birch mushroom) - increases the likelihood of edema, often causes allergic reactions in mother and baby

    Garlic- very widely used in cooking and in the treatment of colds. However, during pregnancy, garlic is contraindicated due to its ability to thin the blood, which can cause bleeding. During breastfeeding, it is also not recommended, as it changes the taste of milk.

    Sage- acts at the hormonal level, promotes the onset of pregnancy, but during it is dangerous - it can lead to miscarriage. During breastfeeding, it can cause a decrease in the amount of milk, so it is only useful when weaning the baby from the breast.

    Plants requiring caution

    wild rosemary- poisonous, in large doses and with uncontrolled use can cause nausea, headache, dizziness. It is prescribed only by a doctor in a strict dosage

    Sandy immortelle- non-toxic, but can cause congestion in the liver, so the use should be short-term and under the supervision of a physician

    Joster laxative- has a strong laxative effect. It is prescribed during pregnancy only by a doctor according to strict indications.

    St. John's wort(grass) - is used only in collections in strict dosage and as prescribed by a doctor, since the herb itself can have an abortive effect. It is part of the widespread Brusniver collection, which is widely used for cystitis in pregnant women. St. John's wort seeds are categorically contraindicated.

    viburnum- used to alleviate painful contractions during childbirth, but is contraindicated during pregnancy.

    Raspberries- Raspberry leaves help prepare for childbirth, soften the birth canal and relax the ligaments. Raspberry leaf tea can be drunk under the supervision of a doctor, starting 2 months before childbirth, but not earlier, otherwise childbirth may occur prematurely.

    cucumbers- can only be eaten fresh, salted and pickled are contraindicated.

    Sagebrush- bitter wormwood is contraindicated in pregnancy, and wormwood can be useful in case of a threat of interruption, but it can be used for no more than 1 - 2 months. With prolonged use, it can cause disturbances in the functioning of the nervous system.

    Celandine- take strictly in the indicated dosage, do not use other herbs during treatment. Contraindicated in diseases of the nervous and cardiovascular systems

    Useful herbs during pregnancy

    Birch- buds and leaves have disinfecting properties, contraindications for their use in pregnant women have not been identified. Can be used as a rinse for colds and sore throats.

    upland uterus- a safe remedy for the treatment of cystitis and pyelonephritis in pregnant women. It can also help with late toxicosis.

    lingonberry leaf- has a mild diuretic effect, prevents and treats edema, disinfects the urinary tract. Useful for kidney diseases and cystitis of pregnant women.

    Ginger- helps to cope with morning sickness and vomiting of pregnant women, if you drink tea with it after waking up.

    White cabbage- Wrapping the ankles with cabbage leaves helps to cope with swelling and fatigue of the legs.

    Linden blossom- a safe remedy for colds, helps to reduce high fever.

    Cuff- tea from the cuff is useful in case of a threat of termination of pregnancy, helps the correct and complete formation of the baby. To do this, it is recommended to take 4 cups of tea from the cuff, 2 teaspoons of dry herbs per cup.

    Mint- has a calming and antispasmodic effect, mint tea is recommended.

    Motherwort- soothes, reduces high blood pressure. It is used for neurosis in pregnant women.

    pharmaceutical camomile- has a relaxing effect, reduces constipation. At all stages of pregnancy, it is permissible to drink chamomile tea, but not more than 2 glasses a day. Also suitable for gargling with pharyngitis, sore throat.

    Tea tree(oil) is a safe treatment for infections during pregnancy. You can do steam inhalation when coughing or gargle by adding 2 drops to a glass of water.

    Rose hip- rich in vitamin C, helps with colds and other infections.

    Eucalyptus- Eucalyptus essential oil is useful for coughing, makes breathing easier, and can be used during pregnancy without fear.

    Anise is a herbaceous annual plant with a specific sweet smell. Common anise and star anise are grown, which differ in seeds (fruits).

    Common anise seeds are ovoid, gray-brown or gray-yellow in color, with a rough surface.

    In star anise, the seeds look like six- or eight-pointed stars of dark brown color and its second common name is star anise.

    Anise seeds contain essential and fatty oils, sugars, proteins, anisic acid, anisic aldehyde, minerals.

    According to the effect that anise fruits have on the human body, anise ordinary and stellate are similar. It is noticed that the seeds have an analgesic, disinfectant, antispasmodic, expectorant effect.

    Anise oil has a diuretic, "carminative", sedative, relaxing, antiseptic, analgesic effect.

    Use of common anise and star anise

    The fruits of star anise and ordinary are used for cooking medicinal tincture and decoction.

    Aniseed infusion is an effective and classic cough remedy. For its preparation, one teaspoon of crushed seeds is poured with boiling water (250 ml). The same drink helps with flatulence, inflammation of the nasopharynx, gums, bad smell from the mouth, increased nervousness, inflammation of the genitourinary system, painful menstruation, poor lactation, gastrointestinal diseases. Take anise infusion after meals, 100-150 ml several times a day.

    Anise tincture with alcohol is no less effective: the seeds are poured with 70-degree alcohol, insisted for seven days and then, after straining, they drink 10-15 drops about 10 times a day.

    A decoction of anise seeds is prepared as follows: boil two tablespoons of seeds in 1 liter of water for 15 minutes. Take a decoction of anise according to the above indications three times a day for 100 ml.

    Hoarseness is well relieved by a drink from 100 g of anise fruits, boiled in 200 ml of water. Add 0.25 cups of linden honey to the cooled broth, bring to a boil, pour in a tablespoon of cognac. You should drink such a decoction until the hoarseness goes away and the inflammation of the throat passes, one tablespoon of the dining room every half hour.

    Crushed anise fruits can also be used externally, they are good for burns: seeds mixed with protein are applied to the burnt areas several times a day.

    Anise oil is also used both externally and internally. To improve fat metabolism, increase elasticity, skin firmness, oil is added to ready-made cosmetic creams - 2-3 drops per 35-50 ml of base.

    Well tones and has a beneficial effect on the skin massage with anise oil: it is added to the cream or massage oil - 2-3 drops per 15 ml of base. For young children, massage with anise oil helps to relieve increased excitability. To do this, 15 ml of glycerin is mixed with 6 drops of anise oil and rubbed gently on the shoulders, back, arms, legs of the child.

    IN stressful situations the aroma lamp helps, seasoned with anise oil at the rate of 2-3 drops per 15 sq.m. premises.

    With a cold, for the treatment of cough, you can do hot inhalations with anise oil: one drop is added to a container with water brought to a boil or into an inhaler and inhaled for 5-7 minutes.

    To stimulate lactation, a woman will be helped by a few drops of oil taken on a piece of refined sugar and washed down with warm milk with honey.

    Baths with anise oil, vanilla, chamomile, tangerine and dill have a general healing effect.

    Puffiness of the legs is well removed by compresses: anise oil (5 ml) is mixed with any vegetable oil (15 ml), soaked in gauze and applied to swollen places.

    Contraindications

    Anise oil and seeds should not be used during pregnancy, high blood pressure, chronic diseases Gastrointestinal tract, hypersensitivity.

    Massage with oil for children under three years of age is contraindicated.

    It is very good that pregnant women try to protect themselves and, first of all, the baby from the effects of chemicals. Even when it comes to treatment. But, unfortunately, sometimes the immunity of the expectant mother turns out to be rather weak and she becomes a “victim” of a particular disease. What to do in this case? How to be treated? In this situation, collections of medicinal herbs help well. You just have to be very careful, because not every weed is now allowed for a pregnant woman. Doctors explain this by the fact that now both the woman and her child are very susceptible to any impact. This is also true for various substances contained in herbs: tannic, alkaloid, ethereal. That is why, before using decoctions or teas from medicinal herbs, you should definitely consult a doctor!

    Ideally, it is better not to take any herbal preparations in the first trimester of pregnancy, when all the organs of the child are laid. If this is not possible, then go to the doctor. He knows what and how much.

    It is known that preparations for the normalization of sleep, against, expectorant and antitussive drugs are allowed for use in pregnant women. For example, lingonberry leaf and bear ears (bearberry leaf) are used both separately and in combination with other herbs. As an illustration, we give the composition of the collection, which is allowed for use by pregnant women and is excellent for helping with cystitis. It includes winter-loving, bergenia leaf, goose cinquefoil, leaflets, volodushka, cinquefoil.

    But it is worth noting which herbal preparations are not allowed for use in pregnant women:

    1. herbal preparations containing St. John's wort, hyssop officinalis. As a rule, these plants are very useful for the treatment of neuroses, bronchial asthma, and are also part of the diuretic and gastrointestinal fees. But during pregnancy, they cannot be used, since it has been proven that they disrupt the placental circulation and, consequently, impede the access of oxygen and nutrients to the baby.
    2. collections containing lavender, juniper, yarrow, dill, nutmeg, senna, primrose, aloe, nettle, raspberry leaves. These herbs are part of the gastrointestinal collection, and have hemostatic and ureotonic properties. But pregnant women should not drink preparations containing such herbs, because they stimulate the uterine muscles and provoke (or spontaneous abortion).
    3. herbal preparations, which include: licorice root, Chinese magnolia vine, hops, anise, eleutherococcus, corn silk. In normal, that is, non-pregnant, life, they are prescribed to combat, with low pressure and kidney disease. During pregnancy, they can increase nervousness, cause hormonal imbalance, and headaches.
    4. especially should pay attention to this group, because some of its constituents have teratogenic properties. This applies to wormwood and some types of ginseng. Other representatives of this group - valerian, celandine, wild rosemary, sweet clover - if they are used to treat pregnant women, then they are very extreme cases and under strict medical supervision. These herbs can aggravate toxicosis, provoke nausea, as well as severe headaches.

    At the same time, it should be borne in mind that some “forbidden” medicinal herbs are still allowed as part of certain medical fees. This is explained by several reasons. First, in the composition herbal preparations the action of some herbs is neutralized by the action of others. Second, very small doses of some herbs can be beneficial in certain situations. Take, for example, . A decoction of its leaves can reduce intoxication, reduce elevated temperature body and prevent the development of complications in viral diseases. But at the same time, an “overdose” of such a decoction threatens with premature birth or miscarriage, if the period is short. Since it is very difficult to establish the boundary between the norm and the excess, doctors are reinsured and classify raspberries as prohibited.

    Sometimes a pregnant woman may be prescribed vitamin tea, which includes raspberry, strawberry, cherry, blueberry, blackberry, lemon balm, violet, currant, lingonberry, linden flowers, calendula, mountain ash, rosehip, hawthorn leaves. Do not panic when you see the word "raspberry". If the doctor has prescribed and clearly indicated the dosage, he knows that in your case it is simply necessary. Follow the recommendations and everything will be fine.

    Especially for- Olga Pavlova

    Anise seeds are famous for their healing properties even in ancient times. Ever since the time of Avicenna: he recommended to be treated with fresh and dried leaves and seeds. And Hippocrates used the plant to heal ulcers in the nose and maintain good eyesight. In addition, they believed in the old days: if you sleep on a pillow that is filled with anise seeds, then a person will never be tormented by nightmares.

    Anise seeds: medicinal properties and contraindications

    Useful properties of herbs and anise fruits

    All beneficial features of this plant are explained by rich chemical composition. Its fruits contain from 3 to 6% essential oil, vegetable fats, protein, carbohydrates, sugars, furfural, acids (fatty, chlorogenic, coffee).

    Due to this, anise ordinary has an antiseptic, anesthetic, anti-inflammatory, antispasmodic, expectorant, laxative effect. Very popular in homeopathy.

    Contraindications and side effects

    It should be remembered that anise can cause allergies. Therefore, people with a tendency to allergic reactions should use it with caution. At first, a very small dose. Then, in the absence of manifestations, you can gradually increase.

    From the use of anise should also be avoided during pregnancy.

    Do not use decoctions and infusions of anise in chronic gastritis, peptic ulcer, as well as other conditions accompanied by increased acidity.

    Do not use for a long time in large doses, because. perhaps paradoxical excitement and narcotic effect.

    Grass Anise ordinary: use in medicine

    Anise from the throat with laryngitis

    For the treatment of diseases of the throat, the following infusion is recommended. Take one teaspoon of anise fruits (crushed), brew a glass of boiling water, put on a small fire for 15 minutes, then strain through cheesecloth. Take 3-4 times a day 20 minutes before meals, 2-3 tablespoons. The infusion relieves dryness in the throat and eliminates hoarseness.

    anise for cough

    Essential oil is included in the formulation of lozenges and cough syrups, including for children, and is used for inhalation. It is also part of the pharmacy anti-asthma mixture and some other medicines.

    Cough that arose from a cold, bronchitis, whooping cough and tracheitis is treated as follows. One teaspoon of dry anise is poured with a glass of boiling water, insisted for 30 minutes, then filtered and taken before meals 3 times a day, 1/4 cup.

    What is useful anise for weight loss

    Anise - effective remedy for weight loss. The effect is achieved by reducing appetite. In order to lose weight, it is recommended to use a decoction of seeds: 2 teaspoons of seeds are poured into 1 cup of boiling water, 30 minutes. insist on a water bath, cool for 10 minutes, then filter and add 1 table. lies. Sahara. Inside 2 tables. lies. 3-4 times a day before meals.

    Other medicinal properties of the anise plant and additional effects on the human body

    Nervous system

    • For headaches, neuralgia, it is recommended to chew common anise seeds. They can also be brewed with the addition of fennel, cumin. This tea relieves nervous tension.
    • It has a general stimulating effect on the human body, increases efficiency.

    The cardiovascular system

    • Eliminates the symptoms of tachycardia, normalizes blood pressure.

    Respiratory system

    The benefits of anise are undeniable in inflammatory diseases:

    • diaphoretic, antipyretic, expectorant action - decoction: pour 1 teaspoon of ground seeds with one glass of water, boil for 20 minutes, cool and strain. 0.25 cup inside 3-4 times a day before meals. Also useful in bronchial asthma.


    Digestive system

    • anise infusion is used to stimulate the gastrointestinal tract, so it is recommended to use it after a hearty meal in case of a feeling of heaviness in the stomach;
    • effective for flatulence, constipation;
    • has a positive effect on the functioning of the pancreas and liver.

    reproductive system

    • the use of ordinary anise seeds in food enhances potency;
    • with a delay in menstruation in girls, with painful menstruation, and also to enhance sexual desire, it is recommended to take a decoction: 4 teaspoons of seeds / 200 ml of water, boil for 5 minutes, strain. Inside 2 tables. lies. 3 times a day;
    • infusion: 1 teaspoon of fruit / 1 tbsp. boiling water, leave for 30 minutes, strain and drink 0.25 cup 3 times a day before meals. Useful in diseases of the uterus,
    • unlike star anise, it can be used to stimulate lactation in breastfeeding women (also anise oil). read on a separate page.
    • with sexual impotence, frigidity.

    urinary system

    • with oliguria (reducing the amount of urine), as a diuretic - a decoction: pour 2 teaspoons of anise fruits with one glass of boiling water, then insist in a water bath for 30 minutes, cool and strain, then add 1 tbsp. lies. Sahara. 2 table. lies. inside 3-4 times a day before meals;
    • with inflammatory processes of the urinary tract and renal colic - infusion (how to prepare it - see above in the section on the reproductive system);

    Leather

    • anise essential oil is excellent for caring for dry, flabby skin;
    • 1 teaspoon of anise flax pour 0.5 liters. boiling water, leave for 1 hour, then strain. Take orally 0.5 cup before meals;
    • with inflammation of the eyes, anise tincture with saffron on wine helps;
    • for burns: ointment egg white and ground anise seeds

    And of course, adding useful properties to food. Look for details on our website.

    Anise has been known since ancient times - it was used for healing and rejuvenation by the ancient Romans. Today, dried anise fruits are widely used in cooking and aromatherapy, and ethnoscience recognizes all parts of the plant - not just seeds, rich vegetable oils but also the roots.

    Anise is often included in herbal preparations and is used for brewing. healing tea, which is not only very tasty, but also helps to fight various diseases and improves the psycho-emotional state.

    Chemical composition

    Anise seeds have a unique composition; some of its organic compounds were even named after this plant. First of all, these are vegetable fats, which are contained in seeds from 4% to 23%. Another 18% are proteins, 35% are sugars. Complement the composition of fatty and aromatic acids - chlorogenic, coffee and others.

    Useful properties of the spice are given by a unique anise essential oil, the content of which in the seeds varies between 3-6%. It consists of:

    Anise fruits are rich in macronutrients (especially calcium and), microelements, and. The energy value of the product is 337 kcal per 100 g.

    Health benefits of anise

    Growing anise for medicinal purposes began in Ancient Greece found its use in modern pharmacology. Anise oil is used in the manufacture of elixirs, drops and teas that have the following effects:

    • anti-inflammatory;
    • antipyretic;
    • antiseptic;
    • antispasmodic;
    • soothing;
    • diuretic and diaphoretic;
    • laxative;
    • anesthetic.

    Rinsing the mouth with anise decoction relieves inflammation in the oral cavity and nasopharynx, improves mouth odor, and helps fight.

    traditional healers known positive effect of anise tincture in genitourinary pathologies. It helps to fight not only with infections that affect this system, but also with frigidity, malfunctions menstrual cycle, bad potency.

    You can use anise oil for medicinal purposes for a variety of diseases:

    • nervous disorders, overstrain, bad mood;
    • inflammation of the joints;
    • , menstrual pain;
    • , inflammation of the skin (in the form of an ointment from anise seeds and egg white).

    Anise tincture for alcohol (or anise vodka) effectively stimulates, improves performance and well-being, if consumed in moderation.

    Possible harm

    Important! Any essential oils due to the pungent odor are contraindicated during pregnancy.

    Like other spices, anise causes an increase in the secretion of hydrochloric acid in the stomach, so if you have inflammation of the gastrointestinal tract, you should refrain from it.

    You can not use anise oil with individual intolerance. To avoid the development of allergies and other side effects, it is necessary to follow the dosage and apply anise intermittently.

    Anise can be added to face masks - the substances in anise oil help to relax facial muscles and smooth wrinkles.

    Important!To not show up side effects, it should be added in an amount of no more than 2-3 drops.

    In cooking, anise fruits are added to pastries, confectionery products, sweet fruit and vegetable dishes. Dried fruits, devoid of seeds, can be added to canned foods. If anise is added to meat or fish, it is important not to take too much spice - it has a pleasant aroma, but in a concentrated form its taste is very peculiar and not everyone will like it.

    Fresh anise can be planted in the bedroom or hung at the head of the bed - the aromatic oils secreted by the fruits of the plant will improve sleep, fill the air with a pleasant smell and relieve nightmares.

    You can grow anise yourself - the main thing is to carefully study the planted plant so as not to confuse it with poisonous counterparts. Anise is harvested at the end of summer, dried naturally in a well-ventilated area.